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RISShort communication: Prediction of intake in dairy cows under tropical conditions
Publisher: American Dairy Science Association
Replacing alfalfa with different levels of pistachio hull and its effects on feed intake and digestibility of nutrients in total tract, rumen and post-rumen in Balochi male lambs
Year: 2012
Abstract:
levels of alfalfa with PH on feed intake and digestibility
of nutrients in total tract, rumen and post-rumen in Balochi male
lambs. Three male lambs (35 ± 2 kg live weight) equipped with ruminal
and abomasal cannula were randomly...
Short term feed intake is regulated by macronutrient oxidation in lactating Holstein cows
Publisher: American Dairy Science Association
Year: 2013
Short communication: Estimation of genetic parameters for residual feed intake and feeding behavior traits in dairy heifers
Publisher: American Dairy Science Association
Year: 2013
International genetic evaluations for feed intake in dairy cattle through the collation of data from multiple sources
Publisher: American Dairy Science Association
Evaluation of different feed intake models for dairy cows
Publisher: American Dairy Science Association
Effects using of pistachio hull and polyethylene glycol supplementation on feed intake and apparent digestibility of nutrients in Saanen dairy goats
Year: 2012
Abstract:
-protein complexes. The aim of this study was
to evaluate the effects of feeding pistachio hull (PH, source of tannin)
and PEG supplementation on feed intake and nutrients digestibility
in Saanen dairy goats. Nine Saanen dairy goats were used...
Effects of feeding pistachio hull and interaruminal infusion of urea on feed intake, ruminal and abomasum N-NH3 and blood metabolites in Iranian Balochi sheep
Year: 2009
Abstract:
The obtained results indicated that feeding dried pistachio by product at high levels led to decrease feed intake,
ruminal ammonia N concenteration, blood glucose, cholesterol, triglyceride and increase abomasums N-NH3 and blood...
Performance of dairy cows fed high levels of acetic acid or ethanol
Publisher: American Dairy Science Association
Year: 2013