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RISChanges of Biochemical Parameters and Enzymes Activities in Broiler Chickens with Cold Induced Ascites
A study was conducted to evaluate
Effect of zinc sources on haematology, enzyme activity and blood serum zinc concentration in Holstein dairy cattle
Supplementation with high concentration (500 mg/kg) of zinc resulted in elevated concentration of Zn in
blood serum, some of haematological parameters and enzyme activity of LDH and SOD which is consisted with previous
studies (Wright...
Greater Performance Impairment of Black Runners than White Runners when Running in Hypoxia
Dietary antioxidant supplementation enhances lipid and protein oxidative stability of chicken broiler meat through promotion of antioxidant enzyme activity
Proteolysis and cathepsin activities in the processing of dry cured duck
Effect of in ovo injection of threonine on Mucin2 gene expression and digestive enzyme activity in Japanese quail (Coturnix japonica)
A total of 540 Japanese quail eggs were assigned to 9 treatments of 4 replicates to investigate the effect of in ovo injection of threonine (THR) on mucin2 (MUC2) mRNA expression and digestive enzyme activity. Treatments were (non-injected) eggs...
Dietary replacement of fish meal by soy products (soybean meal and isolated soy protein) in silvery-black porgy juveniles (Sparidentex hasta)
A two month feeding trial was conducted in silvery-black porgy (Sparidentex hasta) juveniles (initial mean body weight, 16.7 g) to determine the amount of soy products (SP) that could replace fishmeal (FM) in formulated ...
Changes of biochemical parameters and enzyme activities in broiler chickens with cold-induced ascites
ABSTRACT An experiment with 250 one-day-old male
broilers (Ross 308) was conducted to investigate the
differences of some blood parameters of cold-induced
ascitic and healthy broiler chicks in a 6-wk ...
Effect of germination on nutrients, mineral, phytic acid and enzyme activity of mung bean
Mung bean seeds were soaked for 6, 27 and 48 h and then germinated for 1,2 and 3 days at different temperatures
Modulating gut microbiota and digestive enzyme activities of Artemia urmiana by administration of different levels of Bacillus subtilis and Bacillus licheniformis
The aim of this study was to evaluate the effects of Bacillus subtilis and Bacillus licheniformis on growth, gut microbiota, and digestive enzyme activities of Artemia urmiana. Three diets containing 102 -T1-, 104 -T2-, 106 -T3- CFU of probiotics...