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Assessment Of Total RNA Extraction From Edible Mushroom (Agaricus bisporus) With Three Current Methods
Year: 2013
Abstract:
Nucleic acid extraction is an attractive alternative to labor-intensive manual methods. In this report, a few methods of total RNA Extraction from Edible mushroom (Agaricus bisporus) compared. This methods consist AGPC(Acid ...
Effects of endemic hydrocolloids and xanthan gum on foaming properties of white button mushroom puree studied by cluster analysis: A comparative study
Year: 2014
Abstract:
, sausage powder, sauces, snacks, extruded baby foods and cereal products. For this purpose, foam mat drying has been introduced.
The foaming properties of white button mushroom puree after the addition of the xanthan gum and the endemic seed...