Lighvan is considered the most popular Iranian raw milk cheese made from raw ewe’s milk or a mixture of ewe’s and goat’s milk following ancient cheesemaking technologies without addition of starter. This study aimed to compare the microbiological...

primer sets specific for human norovirus Group I (HNV-GI), human norovirus Group II (HNV-GII) and enteroviruses (EV). Seven out of 19 (36.8%) raw milk samples tested positive for human noroviruses (HNV). The genotypes detected were HNV-GI and HNV...

of

19 (36.8 %) raw milk samples tested positive for human noroviruses (HNV). The genotypes detected were HNV-GI and HNV-GII. Three positive samples contained both genotypes, and 2 samples were positive for either of HNVGI and HNV-GII. No sample...

for research on cancer. Exposure to aflatoxin M1 through milk products is a serious problem for public health. The aim of this study was to evaluate the presence of aflatoxin M1 in raw milk samples during different seasons by ELISA method in Khorasan Razavi...

of bulk tank raw milk in some dairy herds during different seasons in Khorasan Razavi Province....

Incidence of Listeria spp in raw milk in sharekord, Iran...

Abstract

The objective of this study was to detect HAV antigen in raw cow’s milk supplied in Mashhad, Iran using ELISA technique. To ascertain the best recovery method for detecting HAV antigen in raw milk, different dilutions of HAV antigen...

The objective of this study was to characterize the role of milk components in the recovery of viral particles from raw milk. For such characterization, four model milk formulations (A–D) were constituted by mixing different combinations of lactose...