•  English
    • Persian
    • English
  •   Login
  • Ferdowsi University of Mashhad
  • |
  • Information Center and Central Library
    • Persian
    • English
  • Home
  • Source Types
    • Journal Paper
    • Ebook
    • Conference Paper
    • Standard
    • Protocol
    • Thesis
  • Use Help
Search 
  •   FUM Digital Library
  • Search
  •   FUM Digital Library
  • Search
  • All Fields
  • Title
  • Author
  • Year
  • Publisher
  • Subject
  • Publication Title
  • ISSN
  • DOI
  • ISBN
Advanced Search
JavaScript is disabled for your browser. Some features of this site may not work without it.

Search

Show Advanced FiltersHide Advanced Filters

Filters

Use filters to refine the search results.

Now showing items 1-6 of 6

    • Relevance
    • Title Asc
    • Title Desc
    • Year Asc
    • Year Desc
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
  • Export
    • CSV
    • RIS
    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100

    Pre-Harvest Ethrel Spraying Effects on Post-Harvest Quality of Sour Cherry Fruits 

    Type: Conference Paper
    Author : زینب آرین پویا; غلامحسین داوری نژاد; Zeinab Aryanpooya; Gholam Hossein Davarynejad
    Year: 2009
    Abstract:

    Abstract

    Ethrel (2-chloroethylphosphonic acid) was used properly for reducing fruit removal force and to facilitate the harvesting process. In this research, the effect of preharvest ethrel application on the quality ...

    Postharvest Quality of Sour Cherry Fruits Sprayed by Ethephon 

    Type: Journal Paper
    Author : زینب آرین پویا; غلامحسین داوری نژاد; L. Lakatos; Zeinab Aryanpooya; Gholam Hossein Davarynejad
    Year: 2014
    Abstract:

    Ethephon (2-chloroethylphosphonic acid) was used to reduce the fruit removal force and facilitate the harvest process for sour cherries. The effect of preharvest Ethephon application on the quality of sour cherry during ...

    Marked improvement of Hungarian sour cherries grown in Iran by cross-pollination 1: fruit set 

    Type: Journal Paper
    Author : محمود انصاری; غلامحسین داوری نژاد; Gholam Hossein Davarynejad
    Year: 2008
    Abstract:

    Cross-pollination, Natural and artificial self-pollination were performed in addition to open pollination in three Hungarian sour cherry cultivars (Érdi bőtermő, Érdi jubileum and Cigány meggy), planted under Mashhad, Iran climatic conditions...

    Marked improvement of Hungarian sour cherries by cross-pollination. II: fruit quality 

    Type: Journal Paper
    Author : محمود انصاری; غلامحسین داوری نژاد; Gholam Hossein Davarynejad
    Year: 2008
    Abstract:

    The effects of pollens introduced from six sweet and sour cherry cultivars (siah mashhad sweet cherry, shishei sweet cherry, local sour cherry and Érdi bőtermő, Érdi jubileum and Cigány meggy sour cherry) were studied on fruit properties of three...

    Response of sour cherry cultivar Erdi jubileum fruits to modified atmosphere packaging after ethephon spraying 

    Type: Journal Paper
    Author : زینب آرین پویا; غلامحسین داوری نژاد; Zeinab Aryanpooya; Gholam Hossein Davarynejad
    Year: 2009
    Abstract:

    Summary: The objective of this study was determination the effects of preharvest ethephon application on fruits quality of sour cherry during storage period at modified atmosphere packaging. The treatments were 10, 15 and ...

    تاثیر بسته بندی با اتمسفر تغییر یافته بر خصوصیات کیفی و افزایش عمر انباری دو رقم آلبالو 

    Type: Journal Paper
    Author : محمد احمدی; غلامحسین داوری نژاد; مجید عزیزی ارانی; ناصر صداقت; علی تهرانی فر; ; Gholam Hossein Davarynejad; Majid Azizi; Nasser Sedaghat; Ali Tehranifar; محمد احمدی; غلامحسین داوری نژاد; مجید عزیزی ارانی; ناصر صداقت; علی تهرانی فر; Gholam Hossein Davarynejad; Majid Azizi; Nasser Sedaghat; Ali Tehranifar
    Year: 2009
    Abstract:

    آلبالو یکی از میوه های مهم بومی ایران است. این میوه بسیار فسادپذیر بوده و ماندگاری کمی دارد

    در این پژوهش ، تاثیر سه ترکیب گاز ی (هوای معمولی، 5% اکسیژن + 5% دی اکسیدکربن + 90 % نیتروژن و 10 % اکسیژن +

    %15 ...

    Author

    ... View More

    Year

    Keywords

    ... View More

    Type

    Language (ISO)

    Content Type

    Publication Title

    • About Us
    نرم افزار کتابخانه دیجیتال "دی اسپیس" فارسی شده توسط یابش برای کتابخانه های ایرانی | تماس با یابش
    DSpace software copyright © 2019-2022  DuraSpace