Headspace Analysis of Foods and Flavors : Theory and Practice
شابک: 9781461512479,1461512476
زبان:
English
کالکشن
:
-
آمار بازدید
Headspace Analysis of Foods and Flavors : Theory and Practice
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| contributor author | Russell L Rouseff | |
| contributor author | Keith R Cadwallader | |
| date accessioned | 2020-04-27T22:42:30Z | |
| date available | 2020-04-27T22:42:30Z | |
| identifier isbn | 9781461512479,1461512476 | |
| identifier other | /pad-books/901000-1000000/930000/60ace7bb1792a799c651540e9bc083bf.pdf | |
| identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/3082959 | |
| format mimetype | application/pdf | |
| language | English | |
| title | Headspace Analysis of Foods and Flavors : Theory and Practice | |
| type | Ebook | |
| contenttype | Fulltext | |
| identifier padid | 985463 | |
| coverage | general | |
| pages | 213 | |
| filesize | 22352790 | |
| identifier link | https://pad.um.ac.ir/file/view/985463 | |
| series | Advances in experimental medicine and biology, 488 |