Sodium benzoate and potassium sorbate preservatives in food stuffs in Iran
نویسنده:
, , , ,سال
: 2015شناسه الکترونیک: 10.1080/19393210.2015.1021862
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Sodium benzoate and potassium sorbate preservatives in food stuffs in Iran
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contributor author | Mansooreh Amirpour | |
contributor author | Azim Arman | |
contributor author | Ahmad Yolmeh | |
contributor author | Maryam Akbari Azam | |
contributor author | Zhila Moradi-Khatoonabadi | |
date accessioned | 2020-03-14T15:37:06Z | |
date available | 2020-03-14T15:37:06Z | |
date issued | 2015 | |
identifier other | eu4kUYj00w4PNh6hqGbrGuVcE6IEF3m0HV_vbooz61CWbrRUqt.pdf | |
identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/1685395 | |
format | general | |
language | English | |
title | Sodium benzoate and potassium sorbate preservatives in food stuffs in Iran | |
type | Journal Paper | |
contenttype | Fulltext | |
contenttype | Fulltext | |
identifier padid | 12065178 | |
identifier doi | 10.1080/19393210.2015.1021862 | |
journal title | Food Additives & Contaminants: Part B | |
coverage | Academic | |
pages | 142-148 | |
journal volume | 8 | |
journal issue | 2 | |
filesize | 167092 | |
citations | 1 |