Antimicrobials from herbs, spices, and plants
Year
: 2016DOI: 10.1016/B978-0-12-804307-3.00007-7
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Antimicrobials from herbs, spices, and plants
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| contributor author | Tarik Bor | |
| contributor author | Sulaiman O. Aljaloud | |
| contributor author | Rabin Gyawali | |
| contributor author | Salam A. Ibrahim | |
| date accessioned | 2020-03-14T10:40:49Z | |
| date available | 2020-03-14T10:40:49Z | |
| date issued | 2016 | |
| identifier other | Vfc4UPZhiIzXEA0GvDjcTefn2VbRQ8YFuyYqF8o7DYxJcqyAiw.pdf | |
| identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/1621788?locale-attribute=en | |
| format | general | |
| language | English | |
| title | Antimicrobials from herbs, spices, and plants | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 11712546 | |
| identifier doi | 10.1016/B978-0-12-804307-3.00007-7 | |
| journal title | Encapsulations | |
| coverage | Academic | |
| pages | 269-293 | |
| filesize | 523144 | |
| citations | 1 |