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نمایش تعداد 1-10 از 18
ارزیابی برخی از خصوصیات فیزیکی و شیمیایی شش رقم میوه انار ایران در مرحله رسیدن
انار با نام علمی
شود. این پژوهش به منظور بررسی برخی از مهمترین خصوصیات فیزیکی و شیمیایی میوه شش رقم انار کشور در مرحله رسیدن، در قالب طرح کاملاً
تصادفی با 4 تکرار انجام شد. خصوصیات فیزیکی شامل وزن میوه، حجم ...
Investigation of Compositional Changes during Development of Two Commercial Pomegranate Cultivars of Iran
Pomegranate is an important source of bioactive compounds and has been used extensively
in the folk medicine of many centuries. Although, data about the importance of
pomegranate in human nutrition has increased ...
Evaluation of Polyphenols Content and Antioxidant Activity of Six Different Cultivars of Pomegranates Peels, a By-Product of the Commercial Juice Industry
In recent years, pomegranate fruit (Punica granatum L.) has taken great attention
for its health benefits. Fruits are widely consumed fresh and in processed forms as
juice, jams and etc. Pomegranate peel, a ...
Study on physico-chemical properties and bioactive compounds of six pomegranate cultivars grown in IRAN
Pomegranate is an important source of bioactive compounds and has been used extensively in the folk medicine of many centuries. The objective of this study was to analyse and compare the physico-chemical characteristics ...
Evaluation of physicochemical characteristics of pomegranate (Punica granatum L.) fruit during ripening
Introduction. Pomegranate fruit is a good source of bioactive compounds. Although
data about the importance of pomegranates in human nutrition has increased extensively in the
last years, the fruit physical ...
Identification and Quantification of Heavy Metals Concentrations in Pistacia
The levels of heavy metals are very important in pistachio nuts, because the edible nuts have an important and increasing role in human nutrition. Pistachio is one of the native nuts of Iran which contains high genetic ...
ﻣﻄﺎﻟﻌﻪ ﺧﺼﻮﺻﻴﺎت ﻓﻴﺰﻳﻜﻲ، ﺗﺮﻛﻴﺒﺎت ﻓﻨﻮﻟﻲ و ﻓﻌﺎﻟﻴﺖ آﻧﺘﻲاﻛﺴﻴﺪاﻧﻲ ﭘﻮﺳﺖ ﻣﻴﻮه 30 رﻗﻢ ﻣﺨﺘﻠﻒ اﻧﺎر اﻳﺮان
انار (Punica granatum L.) یکی از مهم ترین میوه های بومی ایران می باشد، که رقم های زیادی از آن کشت و کار می شود. میوه ها به طور گسترده به صورت تازه و فرآوری شده از جمله آب میوه، مربا و غیره مصرف می شوند. پوست میوه انار به ...
Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network
Pomegranate is an important Iranian-native fruit, with many varieties cultivated. Although the volume of data on the importance of pomegranates in human nutrition has increased tremendously in the last years, the physical ...
Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network
Pomegranate is an important Iranian-native fruit, with many varieties cultivated. Although the volume of data on the importance of pomegranates in human nutrition has increased tremendously in the last years, the physical ...
بررسی خصوصیات فیزیکوشیمیایی و فعالیت آنتی اکسیدانتی برخی کولتیوارهای انار ایران
انار یکی از میوههای قدیمی است که در سالهای اخیر به دلیل اثرات سودمند در سلامتی مورد توجه بیشتری قرار گرفته است. هدف این پژوهش آنالیز و مقایسه خصوصیات فیزیکو شیمیایی به همراه فعالیت آنتی اکسیدانتی ده رقم انار کشت شده ایران ...