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    INTERCROPPING SESAME (SESAMUM INDICUM L.) WITH FLAX (LINUM USITATISSIMUM L.) AND THEIR EFFECTS ON YIELD AND YIELD COMPONENTS 

    Type: Conference Paper
    Author : افسانه امین غفوری; فرنوش فلاح پور; منصوره محلوجی راد; علیرضا کوچکی; Afsaneh Aminghafouri; Farnoush Fallahpour; mansoureh mahlouji rad; Alireza Koocheki
    Year: 2012
    Abstract:

    Trend to produce aromatic and medicinal plants and requirement for these natural productions is increasing in all over

    the world [1]. In many of countries, cultivation of sesame and flax play hardly any role in cash products, therefore...

    Production of lactose –free milk from whole seed and meal of sesame and evaluation of physico-chemical properties 

    Type: Conference Paper
    Author : محمدحسین حدادخداپرست; Mohammad Hossein Haddad khodaparast
    Year: 2008
    Abstract:

    Objective: To produce lactose free milk from sesame seed and meal of sesame and evaluating its physicochemical and sensory properties.

    Methodology: The sesame seed was dehulled and soaked for 6-8 h in water, and blanched in hot water (100OC...

    In situ ruminal degradation of sesame (Sesamum indicu) stover treated with sodium hydroxide and/or urea 

    Type: Conference Paper
    Author : محسن دانش مسگران; محمد ملک خواهی; علیرضا هروی موسوی; حسین جهانی عزیزآبادی; Mohsen Danesh Mesgaran; Alireza Heravi Moussavi; Hossein Jahani Azizabadi
    Year: 2009
    Abstract:

    the effect of urea and/or NaOH on in situ dray matter (DM) and crude protein (CP) degradation of sesame (Sesamum indicum) stover....

    Reduced fat sesame paste/date syrup blends: A novel product 

    Type: Conference Paper
    Author : محمدباقر حبیبی نجفی; سیدمحمدعلی رضوی; زهرا علائی روزبهانی; Mohammad B Habibi Najafi; Seyed Mohammad Ali Razavi; ; محمدباقر حبیبی نجفی; سیدمحمدعلی رضوی; زهرا علائی روزبهانی; Mohammad B Habibi Najafi; Seyed Mohammad Ali Razavi
    Year: 2006
    Abstract:

    In this paper, the effect of fat substitutes (guar gum, Xanthan, and modified starch) on the rheological properties of the low fat sesame product (The blends of 20% reduced fat sesame paste and date syrup) was investigated. In first, the flow...

    Investigating the anti-apoptotic effect of sesame oil and honey in a novel nanostructure form for treatment of heart failure 

    Type: Journal Paper
    Author : M.Ebrahimi; فرانک دهقانی; نفیسه فرهادیان; M.Karimi; Sh.golmohammadzadeh; faranak dehghani; Nafishe Farhadian
    Year: 2017
    Abstract:

    Objective(s): Sesame oil is a lipophilic compound and has low aqueous solubility and low oral bioavailability.

    It is possible to enhance sesame oil solubility in aqueous media by applying the microemulsion system in the

    form of oil...

    Biochemical characterization of purified lipoxygenase from sesame (Sesamum indicum) 

    Type: Journal Paper
    Author : زهرا مرویان حسینی; احمد آسوده; zahra marvian hosseini; Ahmad Asoodeh
    Year: 2017
    Abstract:

    A 66.3 kDa lipoxygenase (LOX) with optimum pH of 8.0 and temperature of

    35 °C was purified from Sesamum indicum. Fe2+and Ca2+ could stimulate the

    enzyme activity by 160 and 141%, respectively, while Co2+ ...

    Formulation, clinical and histopathological assessment of microemulsion based hydrogel for UV protection of skin 

    Type: Journal Paper
    Author : مریم قربان زاده; نفیسه فرهادیان; Shiva Golmohammadzadeh; Mohammad Karimi; Mahmoud Ebrahimi; Maryam Ghorbanzadeh; Nafishe Farhadian; Shiva Golmohammadzadeh; Mohammad Karimi; Mahmoud Ebrahimi
    Year: 2019
    Abstract:

    The aim of this study was to prepare a microemulsion based hydrogel containing sesame oil and evaluate itstopical application in preventing the harmful effects of UV radiation on the guinea pig...

    In vitro production parameters of Sesame (Sesamum indicum) stover treated with sodium hydroxide and/or urea 

    Type: Conference Paper
    Author : حسن نصیری مقدم; Hassan Nassiri Moghaddam
    Year: 2009
    Abstract:

    In vitro gas production parameters of Sesame (Sesamum indicum) stover treated with sodium hydroxide and/or urea

    M. Danesh Msgaran†, M. Malekkhahi, H. Jahani-Azizabadi, A.R. Heravi Moussavi, A. Tahmasbi, A. Vakili, H. Nassiri Moghaddam ...

    Rheological Properties of Date Syrup/Sesame Paste Blend 

    Type: Journal Paper
    Author : محمدباقر حبیبی نجفی; زهرا علايي; Mohammad B Habibi Najafi
    Year: 2006
    Abstract:



    value-added products from poor quality dates, the development of a date syrup/sesame paste blends as a novel

    product was studied. Due to lack of knowledge on the flow behavior of this product, it is necessary to have

    deep information on rheological...

    In vitro gas production parameters of sesame (Sesamum indicum) straw treated with sodium 

    Type: Conference Paper
    Author : محمد ملک خواهی; محسن دانش مسگران; علیرضا هروی موسوی; سیدعلیرضا وکیلی; عبدالمنصور طهماسبی; حسین جهانی عزیزآبادی; Mohsen Danesh Mesgaran; Alireza Heravi Moussavi; Seyed Alireza Vakili; Abdol Mansour Tahmasbi; Hossein Jahani Azizabadi
    Year: 2010
    Abstract:

    Sesame (Sesamum indicum) stover (SS) is the most abundant residue of sesame cultivation in semi-arid

    regions of Iran, and traditionally used as a basal feed in sheep and goat rations. However, voluntary feed intake and total...

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