isothermal titration calorimetry (ITC). A competitive

inhibition was observed for inosine as a product of the

enzymatic reaction. A graphical-fitting method was used

for determination of the binding constant and enthalpy of

inhibitor binding...

of the interphase in the blends were subsequently determined with modulated-temperature differential scanning calorimetry. At 60–65°C, the mass fraction of the interphase in the blend increased after the rubbers were mixed together for 10 min, and then it decreased...