Chemical composition, antioxidant and antimicrobial activities of the essential oil and methanolic extract ofFerulago bernardiiTomk. & M. Pimen of Iran 

Interactions of Ziziphora clinopodioides and Mentha spicata essential oils with chitosan and ciprofloxacin against common food-related pathogens 

Effects ofZiziphora clinopodioidesEssential Oil and Nisin, Both Separately and in Combination, to Extend Shelf Life and ControlEscherichia coli O157:H7 andStaphylococcus aureusin Raw Beef Patty during Refrigerated Storage 

The Combined Effect of Mentha spicata Essential Oil and Nisin Against Listeria monocytogenes 

Potential Application of Ziziphora Clinopodioidesn Essential Oil and Nisin as Natural Preservatives Against Bacillus Cereusn and Escherichia Colin O157: H7 in Commercial Barley Soup 

Chemical Composition, Antibacterial and Antioxidant Activities of Essential Oils from the Aerial Parts of Ferulago angulata (Schlecht.) Boiss and Ferulago bernardii Tomk. & M. Pimen from Different Parts of Iran 

Effect of environmental factors on antilisterial activity of nisin 

اثر عوامل محیطی بر روی خواص ضدلیستریایی نایسین

Effect of PLA films containing propolis ethanolic extract, cellulose nanoparticle and Ziziphora clinopodioides essential oil on chemical, microbial and sensory properties of minced beef