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Effect of microfiltration concentration factor on serum protein removal from skim milk using spiral wound polymeric membranes
Publisher: American Dairy Science Association
Year: 2013
Serum protein removal from skim milk with a 3 stage, 3أ— ceramic Isoflux membrane process at 50آ°C
Publisher: American Dairy Science Association
Year: 2013
The effect of linear velocity and flux on performance of ceramic graded permeability membranes when processing skim milk at 50°C
Publisher: American Dairy Science Association
Effects of short-term supplementation of clinoptilolite in colostrum and milk on hematology, serum proteins, performance, and health in neonatal dairy calves
Year: 2008
Abstract:
for the determination of the effects of
clinoptilolite supplementation on hematology, serum proteins, performance, and health. The animals were divided equally into three
groups (control, test 1 and test 2). The three groups of calves were homogeneous...
Comparison of functional properties of 34% and 80% whey protein and milk serum protein concentrates
Publisher: American Dairy Science Association
Year: 2013
Effect of bleaching permeate from microfiltered skim milk on 80% serum protein concentrate
Publisher: American Dairy Science Association
Year: 2013
effects of number of parity parturition type of dam and season on serum total protein and serum prot
Year: 2003
Abstract:
serum total protein, serum protein fractions, dairy calves, globulins...