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RISComposition of Chemical and Antioxidant Properties of Pomegranate Juices from Eight
Pomegranate (Punica granatum L.) is an important Iranian-native fruit, which many varieties are cultivated. The objective of this work was to analyse and compare the chemical composition and antioxidant activity of eight pomegranate juices including...
The Influence of Compost on Antioxidant Activities and Quality of Hot Pepper (Capsicum annuum L.)
field. Treatments consisted of four levels of compost (0, 5, 10 and 15 t ha-1). The experiment was designed in randomized block design with three replications. Fruit antioxidant compounds (antioxidant activity, total phenolic, total flavonoid and β...
Biocomponents and Antioxidant Activity of Ribes khorasanicum
of their constituent polyphenols, flavonoids, anthocyanins, and so on.
Methods: Biochemistry parameters including the relative levels of antioxidant activity, total
phenolic content, total flavonoid, total anthocyanin, and soluble and insoluble sugar...
EFFECT OF CHEMICAL AND ORGANIC FERTILIZERS ON SOME OF PHYTOCHEMICAL ATTRIBUTES AND NUTRIENTS CONTENT IN ST. JOHNS WORT (HYPERICUM PERFORATUM)
(Kx) at three concentrations (0, 60 and 100 kg.h-1) and humic acid (Hx)
also at three concentrations (0, 20 and 40 l.ha-1).Studied parameters consisted of essential oil
content, antioxidant activity determined by two methods (FRAP...
Extraction of phenolic compounds and antioxidant activity of henna leaves extracts (lawsonia inermis) using solvent and ultrasound assisted method
Objective: To assess antioxidant activity of Henna leaf extracts
Methodology: Methanol, ethanol, acetone, chloroform, hexane and water were used to prepare extracts of henna leaves. Effect of sonication on extraction of antioxidant compounds...
Effect of genetic type and casein haplotype on antioxidant activity of yogurts during storage
Forsythia suspensa extract attenuates corticosterone induced growth inhibition, oxidative injury, and immune depression in broilers
Ultrasonic-assisted extraction of antioxidative compounds from Bene (Pistacia atlantica subsp. mutica) hull using various solvents of different physicochemical properties
Extraction yield, phenolics content, and antioxidant activities of the materials extracted conventionally and/or ultrasonically from Bene hull by a number of aqueous and organic solvents were investigated. Higher extraction yields in general were...
Phytochemical and Morphological Attributes of St. John’s Wort (Hypericum perforatum) Affected by Organic and Inorganic Fertilizers; Humic Acid and Potassium Sulphate
. Regarding the antioxidant activity, applied fertilizers at their high levels showed significant effects on decrease of EC50, which means the increment of antioxidant activity of H. perforatum....
Release of proteolysis products with ACE-inhibitory and antioxidant activities in probiotic yogurt containing different levels of fat and prebiotics
of probiotic bacteria. Furthermore, prebiotic ingredients and the presence of probiotic cultures had significant -P < 0.05- effect on the antioxidant activity of samples....